Chocolate Chantilly

INGREDIENTS:  200ml water (plus more for ice-bath) 220g high quality dark chocolate Ice Whipped cream (serving suggestion) Grated dark chocolate (serving suggestion) PREPARATION: 1. Melt chocolate and water together in a pan on a low heat, stirring occasionally until melted  2. Add ice and water to a large bowl, then place the mixing bowl in…

Low Fat Chocolate Has Potential To Electrify Production

The application of an electric field helps chocolate flow more easily, removing the need for the world’s favorite treat to be so rich in fat. The effect is not large enough to turn candy bars into health food, even if you ignore the sugar, but could still lead to serious calorie reductions. Has Willy Wonka…